Does anyone remember Pyott Biscuits? They were the makers of Salticrax, Romany Creams, Iced Zoo and many other SA favourites. Today they’re all branded under the Bakers label and the Pyott name has largely been forgotten.
John Pyott arrived in Port Elizabeth from Scotland in 1882 and opened up a grocery store and bakery in Princess Street, which at the time was a continuation of Main Street. He then moved his business to Elizabeth Street and married Annie Mahaffey in 1884. The main image is the earliest known photograph of his humble beginnings.
In his book “John Pyott: 1862 – 1947”, JS Bennie says that soon after Pyott married, the country was gripped by “gold fever” and he decided to go to the Witwatersrand to “see if there was any future for him there.” He travelled to Durban by boat and bought a horse to take him to the gold fields, and on the way he came across another traveller on a “Cape Cart” with a lame horse. He offered the Dutch gentleman the use of his horse in return for a ride in the cart, and “with alacrity this was accepted. John Pyott’s companion turned out to be none other than Paul Kruger!” But when Pyott saw how rough life was on the gold fields in Barberton and Johannesburg, he decided that it was no place for his wife and their small baby and he returned to Port Elizabeth.
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